Peachtree Restaurant & Lounge offers a delightful array of dishes that perfectly balance comfort and creativity, making it a must-visit destination for food lovers. Let’s dive into their enticing menu options that promise a feast for every palate.
Starting with the Appetizers, you can’t go wrong with their Loaded Potato Skins, crispy on the outside and packed with cheesy goodness on the inside, topped with sour cream and bacon for that ultimate indulgence. The Spanakopita (Spinach Pie) brings a Mediterranean flair, with flaky layers of phyllo dough enveloping a savory spinach and feta filling—a must-try for those seeking something a little lighter but equally satisfying.
For the Sandwiches & Garden section, the Athenian Burger is a standout. This 6 oz. burger is full of flavor, with a juicy patty complemented by fresh, crisp toppings. Alternatively, the London Broil Steak Salad provides a refreshing yet hearty option, with tender strips of steak paired with a mix of greens and a tangy dressing.
When it comes to Grill & Fish, Peachtree doesn’t disappoint. The Beer Battered Haddock is golden and crisp, offering a delightful crunch with each bite. If you prefer something simpler, the Broiled Haddock gives you a clean, flavorful fish experience without the frills.
For Steaks & Pastas, the New York Strip (16 oz.) is a true indulgence—cooked to perfection with a juicy, tender bite that steak lovers will relish. On the pasta side, Pasta Primavera brings together fresh vegetables and a light sauce, offering a refreshing alternative that’s both flavorful and satisfying.
Pair all of this with a drink like Unsweetened Iced Tea or a warm Coffee, and you’ve got a meal that’s both comforting and delicious.